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词汇
排骨
释义
排骨
排骨
[páigǔ]
1.
■
chop;griskin;short rib;
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recording session
recording signal
recording sound head
recording spectrometer
recording spectrophotometer
recording spectrum analyzer
recording speed
recording speed indicator
recording spot
recording storage tube
recording strain gauge
recording strip
recording studio
recording stylus
recording surface
recording system
recording table
recording tachometer
recording tambour
recording tape
recording tape paper
recording technique
recording telegraph
recording telephone set
recording test method
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更新时间:2024/12/23 3:04:08