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词汇
gluten and baking quality
释义
gluten and baking quality
gluten and baking quality
1.
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麸质的烘烤品质
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adipose atrophy
adipose body of ischioanal fossa
adipose body of orbit
adipose capsule
adipose cell
adipose fin
adipose gland
adipose infiltration
adipose layer
adipose tissue
adipose tissure hyperplasia
become one flesh
become partner
become personal
become purple with rage
become retainer of
become self-employed
become shareholder
become sober
become the mode
become used to
become well-educated through self-study
be comfortably off
becoming
becoming gradually larger at one end
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更新时间:2024/11/5 5:04:31